Barb's Famous Broccoli and Cheese
5 ingredients
10 steps
Ingredients
- 5 (10 ounce) packages frozen broccoli florets
- 2 (1 pound) loaves processed cheese (i.e. Velveeta), cubed
- 1 pint sour cream
- 1 cup margarine, melted
- 2 1/2 cups coarsely crushed buttery round crackers
Directions
-
1Preheat the oven to 350 degrees F (175 degrees C).
-
2Place the broccoli into a large saucepan and fill with about 1 inch of water.
-
3Bring to a boil, and cook just until tender, about 3 minutes.
-
4Drain and transfer to a 4 quart casserole dish.
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5In a separate pan, combine the processed cheese and margarine.
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6Cook over medium heat, stirring constantly, until cheese has melted.
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7Remove from the heat and stir in the sour cream.
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8Pour evenly over the broccoli in the casserole.
-
9Stir together the crackers and margarine; spread over the top of everything.
-
10Bake in the preheated oven until the top is browned, about 25 minutes.
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