Barb's Famous Broccoli and Cheese

5 ingredients
10 steps

Ingredients

  • 5 (10 ounce) packages frozen broccoli florets
  • 2 (1 pound) loaves processed cheese (i.e. Velveeta), cubed
  • 1 pint sour cream
  • 1 cup margarine, melted
  • 2 1/2 cups coarsely crushed buttery round crackers

Directions

  1. 1
    Preheat the oven to 350 degrees F (175 degrees C).
  2. 2
    Place the broccoli into a large saucepan and fill with about 1 inch of water.
  3. 3
    Bring to a boil, and cook just until tender, about 3 minutes.
  4. 4
    Drain and transfer to a 4 quart casserole dish.
  5. 5
    In a separate pan, combine the processed cheese and margarine.
  6. 6
    Cook over medium heat, stirring constantly, until cheese has melted.
  7. 7
    Remove from the heat and stir in the sour cream.
  8. 8
    Pour evenly over the broccoli in the casserole.
  9. 9
    Stir together the crackers and margarine; spread over the top of everything.
  10. 10
    Bake in the preheated oven until the top is browned, about 25 minutes.

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