Beef-Bean Casserole

10 ingredients
5 steps

Ingredients

  • 2 lb. lean ground beef
  • 1 1/2 c. ketchup
  • 1 Tbsp. vinegar
  • 1/2 tsp. salt
  • 1/2 c. dark brown sugar
  • 1 small onion, sliced
  • 1 (No. 303) can green lima beans, drained and rinsed
  • 1 (No. 303) can kidney beans, drained and rinsed
  • 1 (No. 303) can pork and beans
  • bacon strips

Directions

  1. 1
    Brown beef with onion in skillet.
  2. 2
    Add ketchup, vinegar, brown sugar and salt.
  3. 3
    Add all beans.
  4. 4
    Turn into large casserole dish; top with bacon strips.
  5. 5
    Bake at 325° for approximately 1 hour. Serves 12 to 15.

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