Beef Brisket

4 ingredients
5 steps

Ingredients

  • 1 beef brisket
  • 1 or 2 pkg. Lipton onion soup
  • 1 can beef broth
  • 1 c. water

Directions

  1. 1
    Mix onion soup, beef broth and water.
  2. 2
    Heat to blend.
  3. 3
    Pour over brisket.
  4. 4
    Cook 2 to 3 hours at 350°.
  5. 5
    Baste occasionally.

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