Biscotti

Directions

1. 1
   Melt butter in pan.
2. 2
   Add milk.
3. 3
   Beat eggs and sugar together until foamy.
4. 4
   Add butter/milk mixture to eggs and sugar.
5. 5
   Add vanilla and yellow food coloring, if desired.
6. 6
   Mix flour and baking powder.
7. 7
   Add to other ingredients and mix thoroughly.
8. 8
   Oil hands and shape dough into 6 loaf-shaped rows on 2 cookie sheets.
9. 9
   Bake at 350F (180C).
10. 10
    for 15 minutes.
11. 11
    Remove and slice into pieces about 3/4 inch thick.
12. 12
    Bake a few minutes longer at 450F (230C).