Black Currant Ice Tea

4 ingredients
5 steps

Ingredients

  • 5 tea bags
  • 2 quarts water
  • 1/2 -cup black currant syrup
  • ice, desired amount

Directions

  1. 1
    Bring water to a boil.
  2. 2
    Steep tea according to package directions.
  3. 3
    Let cool to room temperature.
  4. 4
    Pour tea into a pitcher filled with ice.
  5. 5
    Add flavored syrup and stir.

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