Black Currant Ice Tea
4 ingredients
5 steps
Ingredients
- 5 tea bags
- 2 quarts water
- 1/2 -cup black currant syrup
- ice, desired amount
Directions
-
1Bring water to a boil.
-
2Steep tea according to package directions.
-
3Let cool to room temperature.
-
4Pour tea into a pitcher filled with ice.
-
5Add flavored syrup and stir.
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