Bleu Cheese Halibut Bake
10 ingredients
7 steps
Ingredients
- 1/4 lb blue cheese, crumbles
- 1/2 quart buttermilk
- 1 1/2 cups mayonnaise
- 1 cup water
- 1/2 teaspoon black pepper
- 1 teaspoon garlic, crushed
- 1/2 teaspoon white pepper
- 2 lbs halibut, cut into 5 oz. pieces
- 1 red onion, sliced
- blue cheese, crumbles
Directions
-
1Mix all dressing ingredients, add water to thin if needed.
-
2Chill (or use prepared blue cheese dressing of your choice).
-
3Preheat oven to 350 degrees.
-
4In a large baking dish layer a thin amount of the blue cheese dressing.
-
5Lay fish on top and add another layer of dressing on top.
-
6Cover with sliced red onion and blue cheese crumbles.
-
7bake 30 minutes or until the halibut flakes.
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