Blitz Torte

10 ingredients
3 steps

Ingredients

  • 4 eggs, divided and at room temperature
  • 1 1/2 c. sugar, divided
  • 1/2 c. butter
  • 1 tsp. vanilla
  • 1 c. all-purpose flour, sifted
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 5 Tbsp. milk
  • 2 c. shredded coconut, divided
  • 1 1/2 pt. whipping cream, beaten stiff

Directions

  1. 1
    Grease two (9-inch) cake pans, line with wax paper and grease the paper.
  2. 2
    Beat egg whites, adding 1 cup of sugar a little at a time until egg whites are stiff.
  3. 3
    Set aside.

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