Blueberry Jam

4 ingredients
3 steps

Ingredients

  • 3 cups blueberries
  • 7 tablespoons sugar
  • 1 cup water
  • 2 tablespoons lemon juice

Directions

  1. 1
    Place the blueberries in a medium saucepan with the sugar, water, and lemon juice.
  2. 2
    Cook on low heat, keeping it at a simmer until it thickens.
  3. 3
    Let it cool and place it in a jar.

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