Blueberry Muffins
12 ingredients
18 steps
Ingredients
- 1/2 c. rolled oats
- 1/2 c. orange juice
- 1 1/2 c. flour
- 1/2 c. sugar
- 1 1/4 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 1/2 c. cooking oil
- 1 egg, slightly beaten
- 1 c. fresh or frozen blueberries
- 2 Tbsp. sugar
- 1/4 tsp. cinnamon
Directions
-
1Preheat oven to 400°.
-
2Line
-
312
-
4muffin cups with paper cups. In a large bowl, combine rolled oats and orange juice; stir well. Add
-
5flour,
-
6sugar,
-
7baking
-
8powder,
-
9salt, baking soda, oil and egg; mix well.
-
10Stir in blueberries.
-
11Spoon into prepared muffin cups,
-
12filling
-
132/3 full.
-
14Blend 2 tablespoons sugar and cinnamon and
-
15sprinkle
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16over
-
17batter.
-
18Bake 18 to 22 minutes until golden brown.
Products Matching These Ingredients
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