Bolognese Stew

Ingredients

• 500 g broccoli, divided into small florets
• 2 None carrots, peeled and finely diced
• 1 bunch spring onions, green tops set aside, remainder sliced
• 1 clove garlic, peeled and finely diced
• 150 g smoked streaky bacon, sliced
• 6-7 tbsp olive oil
• 750 g minced beef
• 1 tsp paprika
• 3 tbsp tomato puree
• 2 cans (425g each) tomatoes
• 1 litre beef stock
• 1 stalk oregano, finely sliced
• 200 g ciabatta, cut into cubes