Bran Muffins

11 ingredients
5 steps

Ingredients

  • 3 c. All-Bran cereal
  • 1 c. boiling water
  • 2 eggs
  • 1 1/2 c. sugar
  • 1/2 c. oil
  • 1/2 qt. buttermilk
  • 2 1/2 c. plain flour
  • 2 1/2 tsp. soda
  • 1 tsp. salt
  • 1/2 to 1 tsp. cinnamon
  • nuts or raisins (optional)

Directions

  1. 1
    Mix bran with water.
  2. 2
    Let stand for 5 minutes. Stir in other ingredients.
  3. 3
    Bake for
  4. 4
    20 minutes at 400°.
  5. 5
    This keeps for 6 weeks in refrigerator and bake as needed.

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