Bran Muffins

8 ingredients
8 steps

Ingredients

  • 5 c. flour
  • 3 c. sugar
  • 4 eggs, beaten
  • 4 tsp. baking soda
  • 1 tsp. salt
  • 1 qt. buttermilk
  • 1 c. melted butter
  • 1 (20 oz.) box Raisin Bran

Directions

  1. 1
    Mix all dry ingredients, except Raisin Bran, in very large bowl.
  2. 2
    Add beaten eggs and buttermilk.
  3. 3
    Mix well.
  4. 4
    Add butter and mix again.
  5. 5
    Stir in Raisin Bran.
  6. 6
    Let set for several hours before baking first time.
  7. 7
    Bake at 400° for 20 minutes.
  8. 8
    This mixture will keep in the refrigerator for approximately 6 weeks.

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