Brandied Fruit

8 ingredients
4 steps

Ingredients

  • 1 large can pineapple slices
  • 1 can peach halves
  • 1 can apricot halves
  • 1 can pears
  • 1 small jar cherries
  • 1/4 c. brandy
  • 1/2 c. fruit juice
  • 3/4 c. brown sugar

Directions

  1. 1
    Open cans, drain fruits, retaining about 1/2 cup to make syrup with brandy and brown sugar.
  2. 2
    Arrange fruit with pineapple on bottom in large baking dish.
  3. 3
    Drizzle brandy/fruit/brown sugar mixture over fruit.
  4. 4
    Bake at 350° until fruit is heated through, about 30 minutes.

Products Matching These Ingredients

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Pear halves in heavy syrup

B NOVA 3

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Candy crush, jelly beans, mixed berry - cherry - peach - pear buttered popcorn - cotton candy

E NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Preserves, apricot

Spartan

D NOVA 4

Pear halves in heavy syrup

B NOVA 3
Apricot Cake

Apricot Cake

Balconi

E NOVA 4
Apricot White Stilton

Apricot White Stilton

M&S Food

D NOVA 3

Ice cream, southern peach

D NOVA 4

Soda, peach

Winn Dixie

E NOVA 4

More Recipes to Try

Cranberry Turkey Patties

9 ingredients

Chicken Or Beef Marinade Recipe

6 ingredients

Crab And Roasted Corn Frittata

12 ingredients

Butterscotch Applesauce Bars

6 ingredients

Tofu Dressing

5 ingredients

Chewy Fruity Popcorn Balls

5 ingredients

Ham Steaks With Home Made Southwest Barbecue Sauce

10 ingredients

Fudge Brownies

4 ingredients

Grilled Artichokes With Olive Oil, Lemon & Mint

5 ingredients

Frozen Caramel Cheesecake

7 ingredients

Angel Chicken

9 ingredients

SIMPLE RIBS Recipe emenot

3 ingredients