Bread Pudding
8 ingredients
6 steps
Ingredients
- 5 slices day old bread
- 2 Tbsp. butter (optional)
- 1/4 tsp. salt
- 1/2 c. sugar
- 3 eggs, beaten or Egg Beaters
- 3 c. milk, scalded
- 1 tsp. cinnamon
- 1 tsp. lemon extract
Directions
-
1Toast bread and spread with butter.
-
2Arrange toast in baking pan. Stir salt, sugar and cinnamon into eggs.
-
3Add milk and lemon extract to egg mixture and stir well.
-
4Pour over toast.
-
5Press toast down so it will soak up milk.
-
6Bake at 350° for about 25 minutes or until knife inserted in center comes out clean. Serve warm or cold.
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