Brief Burritos

7 ingredients
2 steps

Ingredients

  • 1 pound ground beef
  • 1 can (16 ounces) refried beans
  • 1 can (10 ounces) diced tomatoes and green chiles, drained
  • 1/2 cup chili sauce
  • 8 flour tortillas (10 inches), warmed
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup sour cream

Directions

  1. 1
    In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Stir in beans, tomatoes and chili sauce; heat through.
  2. 2
    Place about 1/2 cup meat mixture near the center on each tortilla; top with cheese and sour cream. Fold bottom and sides of tortilla over filling and roll up. Serve immediately.

Products Matching These Ingredients

More Recipes to Try