Broccoli Rabe

5 ingredients
5 steps

Ingredients

  • 1 bunch broccoli rabe, chopped in pieces
  • 1 clove garlic, minced
  • 1 to 2 Tbsp. olive oil
  • red pepper flakes according to your taste
  • salt and fresh ground pepper

Directions

  1. 1
    Heat olive oil in a large pot and saute garlic for just a few minutes until tender.
  2. 2
    Do not allow to brown.
  3. 3
    Add broccoli rabe and sprinkle with red pepper flakes, salt and pepper to taste. Mix to combine with garlic.
  4. 4
    Add enough water to almost cover (about 3 to 4 cups).
  5. 5
    Bring water to a boil, cover and let steam for about 5 to 10 minutes or until tender.

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