Broiled Halibut

Directions

1. 1
   Combine the above marinade ingredients in a non metallic container.
2. 2
   Marinate halibut steaks in this mixture for an hour, turning the halibut steaks after 30 minutes to ensure they are marinated equally on both sides.
3. 3
   Remove from the marinade and let excess marinade drain off of steaks.
4. 4
   Place the halibut steaks on a broiler pan, making sure they are not touching each other.
5. 5
   Place the pan about 4 inches underneath the broiler element.
6. 6
   Broil about 10 minutes per inch of thickness measured at the thickest part, or until the fish flakes when tested with a fork.
7. 7
   This dish may be garnished with lemon wedges and a small parsley sprig.