Brown Sugar Chicken Strips

6 ingredients
6 steps

Ingredients

  • Olive Oil
  • 4 whole Chicken Breasts
  • Salt And Pepper, to taste
  • Chili Powder
  • 1 pound Regular Sliced Bacon
  • 2 cups Brown Sugar

Directions

  1. 1
    Preheat oven to 400 degrees F. Line a baking sheet with foil and drizzle with olive oil.
  2. 2
    Rinse chicken breasts and cut each breasts into 3 strips.
  3. 3
    Sprinkle salt, pepper and chili powder over both sides of the chicken.
  4. 4
    Wrap one slice of bacon around each chicken strip and roll in brown sugar.
  5. 5
    Place on the baking sheet.
  6. 6
    Bake for 40 minutes or until chicken is cooked all the way through and bacon is not quite crispy.

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