Brownies Loaded with Chocolate

Directions

1. 1
   Roast walnuts in a 140C oven for 15 minutes.
2. 2
   Chop to your desired size.
3. 3
   Place the chocolate and butter in a microwave-safe bowl and heat until melted (about 1 1/2 minutes on 700W).
4. 4
   Combine the egg and brown sugar.
5. 5
   Blend well with the mixture from Step 2.
6. 6
   Fold in the ingredients marked (A) gently.
7. 7
   Add the walnuts last.
8. 8
   Pour the batter into a pan and bake for 20 minutes in a preheated 180C oven.
9. 9
   Once it's cooled, remove and cut.
10. 10
    It's done.