Brunch Egg Casserole(Serves 8 To 10)

Directions

1. 1
   Mix eggs,
2. 2
   milk
3. 3
   and salt.
4. 4
   Butter both sides of bread. Dip bread in egg
5. 5
   mixture.
6. 6
   Put on bottom of 9 x 13-inch glass dish with
7. 7
   spaces
8. 8
   between
9. 9
   edges
10. 10
    of bread (6 slices). Layer cheese on top.
11. 11
    Break up remaining bread into small pieces and scatter over cheese mix.
12. 12
    Pour remaining egg mixture on top of casserole. Sprinkle with pepper.
13. 13
    Cover with foil and refrigerate overnight.