Brunch For A Bunch

8 ingredients
4 steps

Ingredients

  • 1 lb. hot sausage, browned and drained
  • 3 c. frozen hash browns, thawed
  • 1/2 tsp. salt
  • 12 oz. or 3 c. shredded Cheddar cheese
  • 1/2 c. chopped green onion or green pepper
  • 12 eggs, beaten
  • 2 c. milk
  • pepper to taste

Directions

  1. 1
    Grease a 9 x 13-inch pan well.
  2. 2
    Layer the following: potatoes, sausage, cheese, veggies, mixture of milk, eggs, salt and pepper.
  3. 3
    Bake 50 minutes at 350°.
  4. 4
    May also use chopped ham with 1/2 cup Swiss cheese and 1/2 cup Monterey Jack hot cheese.

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