Buttermilk Pie

7 ingredients
3 steps

Ingredients

  • 1 unbaked deep dish pie shell
  • 1/2 c. margarine
  • 1 1/2 c. sugar
  • 3 eggs, beaten
  • 3/4 c. buttermilk
  • 2 Tbsp. flour
  • 2 tsp. vanilla or lemon flavoring

Directions

  1. 1
    Melt margarine; add sugar and flour.
  2. 2
    Mix all ingredients thoroughly.
  3. 3
    Pour into pie shell and bake 45 minutes in moderate oven (325° to 350°) or until lightly golden and set.

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