Cabbage Patch Stew

10 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 2 Tbsp. salad oil
  • 2 medium onions, thinly sliced
  • 2 c. shredded cabbage
  • 2 c. water
  • 1 (15 oz.) can kidney beans (undrained)
  • 2 c. chopped cooked tomatoes
  • 1 tsp. chili powder
  • 1/2 c. diced celery
  • salt and pepper to taste

Directions

  1. 1
    Brown beef in hot oil over medium heat.
  2. 2
    Add onions, cabbage and celery.
  3. 3
    Cook until onions are transparent.
  4. 4
    Add water; simmer over low heat 15 minutes.
  5. 5
    Add beans, tomatoes, salt, pepper and chili powder.
  6. 6
    Simmer over low heat 15 minutes.

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