Cabbage Soup

7 ingredients
1 steps

Ingredients

  • 1 1/2 c. tomato juice (or V8 juice)
  • 2 c. water
  • 2 c. beef bouillon
  • 1 medium head cabbage, chopped
  • 3 or 4 celery stalks, chopped
  • 1 tsp. Worcestershire sauce
  • salt and pepper to taste

Directions

  1. 1
    Cook all ingredients until cabbage and celery are tender. Add chunks of cooked chicken for a variation.

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