Cabbage With Sausage
5 ingredients
4 steps
Ingredients
- 1 (16 ounce) bag coleslaw mix
- 1/2 cup red onion strip
- 1/4 lb sausage
- 2 small green tomatoes
- 1 tablespoon water
Directions
-
1Saute the sausage and onion in a skillet until sausage is cooked through.
-
2Chop the green tomatoes and about a hand full of the Cole slaw mix and add them to the skillet.
-
3Add the water, cover and turn down low just until the slaw becomes slightly limp. about 5 to 10 minutes. Depends on how you like your cabbage cooked.
-
4Serve hot.
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