Cajun Pizza
9 ingredients
7 steps
Ingredients
- dough for 1 (10 to 13-inch) pizza
- 1/2 lb. pure pork sausage
- 1 onion, chopped
- pizza sauce
- 1 Tbsp. melted butter
- 1 lb. crawfish tails
- jalapeno peppers, sliced
- Mozzarella cheese
- salt, red pepper and garlic to taste
Directions
-
1Make dough according to instructions on box.
-
2Spread into pizza dish and paint with a coat of melted butter.
-
3Season crawfish.
-
4Spread a thin layer of pizza sauce over pizza.
-
5Add crawfish, onion, sausage and jalapeno peppers.
-
6Cover with a layer of Mozzarella cheese.
-
7Place in preheated oven at 450° and bake 15 minutes.
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