Caramel Popcorn

Name: Caramel Popcorn
Ingredients: 1 c. brown sugar; 1 stick butter or margarine; 1/2 c. light Karo syrup; 1/2 tsp. salt; 1 tsp. baking soda; 3 to 4 qt. popped popcorn (1/2 of a brown paper bag)

6 ingredients

10 steps

Ingredients

1 c. brown sugar
1 stick butter or margarine
1/2 c. light Karo syrup
1/2 tsp. salt
1 tsp. baking soda
3 to 4 qt. popped popcorn (1/2 of a brown paper bag)

Directions

1

Mix everything except popcorn and baking soda in a glass casserole dish; put in microwave on High.
2

Bring to boil.
3

Let boil 1 1/2 minutes.
4

Remove from micro and add teaspoon of baking soda and stir with fork until frothy.
5

Pour over popped popcorn which you placed in brown paper bag.
6

Close tightly and shake. Place bag closed in microwave on High for 1 1/2 minutes.
7

Remove and shake.
8

Repeat this step for a total of 3 times, being sure to shake.
9

Spread out onto wax paper to cool.
10

Also may add peanuts to bag of popped popcorn if desired.