Cheese Ball
6 ingredients
4 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese, room temperature
- 1 (8 1/2 oz.) can crushed pineapple, well drained
- 2 Tbsp. chopped onion
- 1/4 c. chopped green pepper
- 1/2 c. chopped pecans
- 1/4 c. chopped pimento
Directions
-
1Mix all, except pecans.
-
2Make into a ball.
-
3Roll in pecans. Refrigerate.
-
4Better if made a day ahead.
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