Cheese Ball

8 ingredients
5 steps

Ingredients

  • 2 c. (8 oz.) cream cheese
  • 2 c. (8 oz.) Cracker Barrel sharp Cheddar cheese, grated
  • 1 Tbsp. chopped fine pimento
  • 1 Tbsp. green pepper, chopped fine
  • 1 Tbsp. onion, chopped fine
  • 2 Tbsp. Worcestershire sauce
  • 1 ??? lemon juice
  • 1 c. finely chopped pecans (pecan chips)

Directions

  1. 1
    Combine softened cheeses, mixing well until blended.
  2. 2
    Add rest of ingredients, except pecans.
  3. 3
    Roll into ball.
  4. 4
    Refrigerate. When cold, roll in chopped nuts.
  5. 5
    Better when served at room temperature.

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