Cheese Grits Casserole

Directions

1. 1
   In heavy saucepan, stir grits slowly into boiling water.
2. 2
   Cook 5 minutes, stirring occasionally.
3. 3
   Allow grits to cool.
4. 4
   Mix well with beaten eggs.
5. 5
   In greased 1 1/2-quart baking dish, alternate layers of grits and cheese.
6. 6
   Pour milk over top.
7. 7
   Sprinkle with bread crumbs and paprika.
8. 8
   Bake in preheated oven at 325° for about 30 minutes.
9. 9
   Serves 6.