Cheese Straws

5 ingredients
4 steps

Ingredients

  • 1 lb. sharp Cheddar cheese
  • 1 1/2 sticks butter
  • 1/2 tsp. salt
  • cayenne pepper to taste
  • 2 1/2 c. flour, sifted

Directions

  1. 1
    Cream cheese and butter.
  2. 2
    Add dry ingredients.
  3. 3
    Put through cookie press.
  4. 4
    Bake in a slow oven at 325°.

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