Cheese Straws
5 ingredients
4 steps
Ingredients
- 1 lb. sharp Cheddar cheese
- 1 1/2 sticks butter
- 1/2 tsp. salt
- cayenne pepper to taste
- 2 1/2 c. flour, sifted
Directions
-
1Cream cheese and butter.
-
2Add dry ingredients.
-
3Put through cookie press.
-
4Bake in a slow oven at 325°.
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