Cheeseburger Casserole

Name: Cheeseburger Casserole
Ingredients: 8 slices day old bread; 1/2 lb. ground beef; 1/4 c. chopped onion; 2 Tbsp. chopped celery; 1 Tbsp. prepared mustard; 1/2 tsp. salt; 1 c. grated sharp Cheddar cheese; 1 egg, beaten; 3/4 c. milk; 1/8 tsp. dry mustard; dash of pepper; 1/2 tsp. salt

12 ingredients

10 steps

Ingredients

8 slices day old bread
1/2 lb. ground beef
1/4 c. chopped onion
2 Tbsp. chopped celery
1 Tbsp. prepared mustard
1/2 tsp. salt
1 c. grated sharp Cheddar cheese
1 egg, beaten
3/4 c. milk
1/8 tsp. dry mustard
dash of pepper
1/2 tsp. salt

Directions

1

Heat oven to 350° (moderate).
2

Toast bread.
3

Butter both sides and cut diagonally.
4

Mix ground beef, onion, celery, prepared mustard and 1/2 teaspoon salt in medium size frying pan.
5

Cook over medium heat until meat is lightly browned.
6

Arrange toast, cheese and hamburger mixture in alternate layers in greased 9-inch square pan, ending with cheese as top layer.
7

Mix egg, milk, dry mustard, pepper and 1/2 teaspoon salt.
8

Pour over layers in pan. Sprinkle with paprika.
9

Bake 30 to 35 minutes.
10

Makes 4 to 6 servings.