Cheesecake (2)

9 ingredients
2 steps

Ingredients

  • 1 box yellow cake mix
  • 4 eggs
  • 1/2 c. sugar
  • 3 Tbsp. lemon juice
  • 1 can cherry or blueberry pie filling
  • 2 Tbsp. oil
  • 2 (8 oz.) pkg. cream cheese
  • 1 1/2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine all but 1 c. of cake mix with oil and 1 egg. Mix until it crumbles. Press in bottom and halfway up sides of cake pan.
  2. 2
    Blend softened cream cheese and sugar. Add remaining 3 eggs and the remaining cake mix. Beat 1 minute at medium speed. On low speed add milk, lemon juice, and vanilla. Mix until smooth. Pour into crust and bake at 300° for 45-50 minutes or until done. Let cool and top with pie filling. Keep refrigerated.

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