Cheesy Bread Pudding

9 ingredients
6 steps

Ingredients

  • 1 teaspoon butter, soft
  • 4 slices whole wheat bread, make sure to use large slices (original says toast, but I used whole spelt soda bread)
  • 2 eggs
  • 150 ml whipping cream
  • 100 ml milk
  • 1 pinch nutmeg, freshly grated
  • 1 pinch hot paprika
  • salt and black pepper
  • 100 g gouda cheese, shredded (or cheddar)

Directions

  1. 1
    Grease a 15X15 cm casserole dish with the butter.
  2. 2
    Half bread slices diagonally and layer into the dish.
  3. 3
    In a bowl beat eggs with milk and cream. Season with nutmeg and paprike as well as salt and pepper to taste.
  4. 4
    Pour the egg mixture over the bread slices and top with shredded cheese.
  5. 5
    Bake in the preheated oven at 200°C/400°F for 20 minutes or until set and nicely browned.
  6. 6
    Enjoy! :).

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