Cheesy Grits

6 ingredients
5 steps

Ingredients

  • 3 c. water
  • 1/4 c. quick cooking grits
  • 2 tsp. margarine
  • dash of white pepper
  • 1 (6 oz.) pkg. process cheese spread
  • paprika

Directions

  1. 1
    Heat water to boiling.
  2. 2
    Gradually stir in grits.
  3. 3
    Reduce to low heat.
  4. 4
    Cook five minutes or until thick.
  5. 5
    Stir in cheese until melted.

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