Cherry Samba

7 ingredients
3 steps

Ingredients

  • 1 1/2 ounces cachaca
  • 1/2 ounce Cherry Heering or other cherry liqueur
  • 1/4 ounce Islay Scotch
  • 1/2 ounce fresh lemon juice
  • 1/4 ounce Rich Simple Syrup
  • 1 large egg white
  • Ice

Directions

  1. 1
    In a cocktail shaker, combine all of the ingredients except ice and shake well.
  2. 2
    Add ice and shake again.
  3. 3
    Strain into a chilled flute.

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