Chicken Adobo

Name: Chicken Adobo
Ingredients: 1 pkg. chicken (legs and thighs); 1 c. soy sauce; 1/2 c. apple cider vinegar; garlic seasoning and black pepper; onion; bay leaf; potatoes (approximately 5 spud potatoes)

7 ingredients

6 steps

Ingredients

1 pkg. chicken (legs and thighs)
1 c. soy sauce
1/2 c. apple cider vinegar
garlic seasoning and black pepper
onion
bay leaf
potatoes (approximately 5 spud potatoes)

Directions

1

Boil chicken in water (cut up thighs into 2 small pieces). Boil for approximately 30 minutes.
2

Add soy sauce, onion (cut up) and vinegar.
3

Add garlic seasoning, black pepper and bay leaf. (Do not throw water away; leave boiled water in pan.)
4

Cut potatoes into fours.
5

Add potatoes.
6

When potatoes are cooked, it is done.