Chicken Havana

19 ingredients
1 steps

Ingredients

  • 8 each chicken thighs, boneless, skinless boned, skinned
  • 1 1/2 teaspoons garlic salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons vegetable oil
  • 1 tablespoon cornstarch
  • 1/2 cup chicken broth condensed
  • 1/2 cup dark rum
  • 1/4 cup orange juice, concentrated
  • 1 1/2 teaspoons oregano
  • 3/4 teaspoon cumin
  • 1/2 teaspoon red hot pepper sauce
  • 1/2 cup black beans rinsed
  • 13 cup pimentos chopped
  • 2 medium garlic cloves thinly sliced
  • 1 x romaine lettuce
  • 1/4 cup sweet vidalia onions chopped
  • 1 x oranges sliced
  • 1 x limes sliced
  • 1 x parsley leaves

Directions

  1. 1
    ["Sprinkle garlic salt and pepper over the chicken pieces after rinsing and patting them dry.", "Fold in the sides of the thighs to reshape them to their original form.", "Secure the sides with toothpicks.", "In a frying pan, pour the oil and heat to medium-high temperature.", "Add chicken and cook, turning, about 8 minutes or until brown on all sides.", "Remove the chicken and set aside.", "Discard the drippings from the pan (or pour them over your dry pet food for a treat for the \"children\"" in your family.""

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