Chicken Nuggets
5 ingredients
7 steps
Ingredients
- 4 boneless chicken breasts
- 1 egg
- 1/2 c. water
- 3/4 c. flour
- salt and pepper
Directions
-
1Cut chicken into 1-inch pieces.
-
2Heat oil to 375°.
-
3Mix egg and water until well mixed.
-
4Add flour, salt and pepper, stirring to make a smooth batter.
-
5Dip pieces of chicken in batter; fry in hot oil until golden brown, about 4 minutes.
-
6Drain on paper towels.
-
7Serve with favorite sauce.
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