Chicken Nuggets

5 ingredients
7 steps

Ingredients

  • 4 boneless chicken breasts
  • 1 egg
  • 1/2 c. water
  • 3/4 c. flour
  • salt and pepper

Directions

  1. 1
    Cut chicken into 1-inch pieces.
  2. 2
    Heat oil to 375°.
  3. 3
    Mix egg and water until well mixed.
  4. 4
    Add flour, salt and pepper, stirring to make a smooth batter.
  5. 5
    Dip pieces of chicken in batter; fry in hot oil until golden brown, about 4 minutes.
  6. 6
    Drain on paper towels.
  7. 7
    Serve with favorite sauce.

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