Chicken Pot Pie

Directions

1. 1
   Cook frozen vegetables according to package.
2. 2
   Add chicken, soup, milk, pepper and Worcestershire sauce.
3. 3
   Cook in microwave (Medium-high) for 10 minutes.
4. 4
   Stir.
5. 5
   Crumble over chicken mixture to form crust.
6. 6
   Cook over Medium-high for 5 minutes.
7. 7
   Let stand for 5 minutes before serving.
8. 8
   Yields 4 servings.