Chicken Pot Pie

7 ingredients
4 steps

Ingredients

  • 2 c. cooked, diced chicken
  • 1/2 c. chicken broth
  • 1 can cream of chicken soup
  • 1 can mixed vegetables, drained
  • 1 c. milk
  • 1 c. self-rising flour
  • 1/2 stick melted margarine

Directions

  1. 1
    Mix chicken, broth, soup and vegetables.
  2. 2
    Spread into large, shallow baking dish.
  3. 3
    Mix flour, margarine and milk; pour over chicken mixture.
  4. 4
    Bake at 400° for 45 minutes, or until golden brown.

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