Chicken Roll-Ups
6 ingredients
9 steps
Ingredients
- 1 (8 oz.) pkg. crescent rolls
- 2 c. chopped chicken or turkey
- 1 c. (4 oz.) shredded Cheddar cheese
- 1 can cream of celery soup
- 1 soup can milk
- 1 (2 oz.) jar chopped pimento, drained
Directions
-
1Separate rolls.
-
2Combine chopped meat and cheese.
-
3Reserve about half the mixture for use in the sauce.
-
4Place about 3 tablespoons remaining meat/cheese mixture on each roll, then roll up.
-
5Place roll seam side down in a slightly greased 7 1/2 x 11 3/4-inch baking dish.
-
6Mix soup and milk together.
-
7Add reserved meat and cheese mixture and pimento.
-
8Pour over roll-ups.
-
9Bake at 350° for 30 minutes or until bubbly.
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