Chicken Rose

9 ingredients
5 steps

Ingredients

  • 4 boneless chicken breasts
  • 1/4 tsp. garlic salt
  • 1/2 tsp. salt
  • 1/2 tsp. paprika
  • 2 Tbsp. flour
  • 1/2 tsp. rosemary
  • 1/2 tsp. basil
  • 1/2 c. Rose wine
  • 1/2 c. sour cream

Directions

  1. 1
    Coat chicken with garlic salt, paprika and flour.
  2. 2
    Brown in 1/2 cup oil.
  3. 3
    Pour off excess, then add herbs and wine.
  4. 4
    Cover and cook slowly for 30 minutes.
  5. 5
    Remove chicken. Stir sour cream into drippings and pour sauce over chicken.

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