Chicken Stroganoff

Name: Chicken Stroganoff
Ingredients: 16 oz. wide noodles or lasagne; 4 c. boned chicken pieces; 1 medium onion, chopped; 4 oz. can mushrooms, drained; 2 cans cream of mushroom soup; 1 can cream of chicken soup; 16 oz. sour cream; 1 c. chicken broth; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. parsley flakes; 3/4 c. Parmesan cheese

12 ingredients

6 steps

Ingredients

16 oz. wide noodles or lasagne
4 c. boned chicken pieces
1 medium onion, chopped
4 oz. can mushrooms, drained
2 cans cream of mushroom soup
1 can cream of chicken soup
16 oz. sour cream
1 c. chicken broth
1 tsp. salt
1/2 tsp. pepper
1 tsp. parsley flakes
3/4 c. Parmesan cheese

Directions

1

Cook noodles in advance, as well as having chicken cooked and deboned into bite size pieces.
2

In large bowl, mix all remaining ingredients.
3

Stir in chicken and noodles.
4

Pour into buttered 9 x 12-inch casserole.
5

(This will probably fill 2 pans.)
6

Bake 1 hour, covered.