Chicken Supreme

Name: Chicken Supreme
Ingredients: 4 whole chicken breasts, split, skinned and boned; 4 slices Swiss cheese; 1 can cream of chicken soup; 2 c. Pepperidge Farm stuffing; 1/4 to 1/2 c. water; 1/4 lb. butter, melted

6 ingredients

8 steps

Ingredients

4 whole chicken breasts, split, skinned and boned
4 slices Swiss cheese
1 can cream of chicken soup
2 c. Pepperidge Farm stuffing
1/4 to 1/2 c. water
1/4 lb. butter, melted

Directions

1

Place chicken breasts in shallow baking pan.
2

Top each with 1/2 slice of cheese.
3

Thin soup with about 1/4 to 1/2 cup water.
4

Pour over chicken.
5

Mix stuffing with 1/4 pound melted butter.
6

Sprinkle over soup.
7

Bake at 325° for 1 1/2 hours.
8

With a Caesar salad or spinach salad - a gourmet delight!

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