Chicken Victory

Name: Chicken Victory
Ingredients: 6 chicken breasts; 2 tablespoons salad oil; 4 small cooking onions; 1/2 lb bacon, cooked and broken up; 14 ounces tomatoes; 10 ounces mushroom pieces; 1 pinch salt & pepper; parsley; thyme; 1/2 teaspoon bay leaf powder

10 ingredients

4 steps

Ingredients

6 chicken breasts
2 tablespoons salad oil
4 small cooking onions
1/2 lb bacon, cooked and broken up
14 ounces tomatoes
10 ounces mushroom pieces
1 pinch salt & pepper
parsley
thyme
1/2 teaspoon bay leaf powder

Directions

1

1. Heat oil in electric frying pan. Lay in chicken and brown both sides. With skin side up, sprinkle chopped onions, bacon pieces, broken up tomatoes, mushrooms and spices.
2

2. Cover frying pan and cook about 30 minutes at 300 degrees.
3

3. Remove chicken from pan and place on platter. Sieve out pieces of vegetables.
4

4. Add a little corn starch to thicken sauce slightly and pour over chicken. Garnish with fresh parsley.