Chile Cheese Bean Dip
7 ingredients
10 steps
Ingredients
- 1 lb. hamburger
- 1 lb. Velveeta cheese
- 1 c. tomato sauce
- 1 c. taco sauce (mild)
- 1/2 pkg. taco seasoning
- 1 can green chopped chiles (mild)
- 1 large can refried beans (29 oz.)
Directions
-
1Cook hamburger meat.
-
2Remove grease.
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3Add 1/2 package taco seasoning with 1/4 cup water.
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4Cook 2 minutes more.
-
5Crumble meat into small pieces; let stand.
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6Melt Velveeta cheese with butter. Add 1 cup mild taco sauce, green chiles, hamburger mixture and refried beans.
-
7Mix well.
-
8Keep warm.
-
9Serve with chips.
-
10Flavor improves the longer dip sits.
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