Chile Cheese Puffs

Directions

1. 1
   heat oven to 375.
2. 2
   Lightly grease 9x13 pan.
3. 3
   Remove dough from can; unroll into 1 long rectangle in greased pan.
4. 4
   Starting at center, press out dough to sides of pan; press perforations to seal.
5. 5
   In medium bowl, combine all remaining ingredients; mix well.
6. 6
   Spoon and spread mixture evenly over dough.
7. 7
   Bake at 375 for 17 to 22 minutes or until filling is set and edges are light golden brown.
8. 8
   Cool 5 minutes.
9. 9
   Cut into small squares.