Chili

Directions

1. 1
   Chop onion and green pepper.
2. 2
   Add to ground beef in med frying pan.
3. 3
   Cook until brown.
4. 4
   Put chili sauce, chili powder, salt and pepper into crock pot or large sauce pan.
5. 5
   Drain beans and tomatoes.
6. 6
   Add beans to sauce pan/crock pot.
7. 7
   Add tomatoes as you cut them into smaller pieces.
8. 8
   Add ground beef mixture.
9. 9
   Heat on med/high for 15-25 minutes or until hot.
10. 10
    Serve with corn bread.
11. 11
    Top with teaspoon of sour cream and a handful of shredded cheddar cheese (optional).