Chili

11 ingredients
4 steps

Ingredients

  • 1 c. each: chopped onion, celery and green pepper
  • 2 minced cloves garlic
  • 2 Tbsp. margarine
  • 1 lb. ground beef
  • 1 (28 oz.) can peeled tomatoes
  • 1 (16 oz.) can kidney beans
  • 2 (6 oz.) cans tomato paste (may need to add 1/2 c. water)
  • 1 to 3 tsp. chili powder (to taste)
  • 1/2 tsp. salt
  • 1/2 tsp. oregano
  • 1/4 tsp. pepper

Directions

  1. 1
    Brown beef in skillet; drain and combine with all other ingredients in Dutch oven and bring to boil.
  2. 2
    Then simmer for 1 to 2 hours.
  3. 3
    Or you may prepare in crock-pot and let simmer all day long.
  4. 4
    Serves 6.

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